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Ingredients
| honey: 1 cup |
| water: 2 cups (hot) |
| orange juice: 1 1/2 qts |
| bananas: 6 (ripe//sliced) |
| crushed pineapple: 3 1/2 cups |
| strawberries (sliced): 2 cups |
Fruit Slush
Credit: Food.com
User rating:
-
Prep Time
32767 min -
Cook Time
10 min -
Servings
21 serving(s)
Tags
- In a large bowl combine honey with the hot water and stir until dissolved.
- Allow to cool then add all the other ingredients and place in your freezer.
- Remove and stir after 4 hours, then return to freezer.
- Stir every few hours thereafter for the next 24 hours, or until all the "slush" has been eaten.