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Ingredients
| all-purpose flour (unsifted): 4 cups |
| salted butter: 1 cup |
| granulated sugar: 1/4 cup |
| cream cheese: 1 3/8 cups (softened) |
| powdered sugar (unsifted): 3/4 cup |
| vanilla extract: 2 tsp |
| frozen whipped topping: 1 12oz container (thawed) |
| blueberries: 2 cups (fresh) |
| strawberries (sliced): 2 cups (fresh) |
Fruit Pizza III
Credit: AllRecipes
User rating:
"This is a great summer-time desert. I always make it on the 4th of July, topped with strawberries and blueberries. Top with any fruit of your choice."
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Prep Time
30 min -
Cook Time
min -
Servings
9 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 12 inch pizza pan.
- To Make Crust: In a large bowl, mix together flour, butter and sugar; dough should be dry. Spread into pizza pan. Bake in preheated oven for 10 minutes, or until brown. Allow to cool completely.
- To Make Filling: In a large bowl, beat cream cheese, sugar and vanilla until fluffy. Fold in whipped topping. Spread into cooled crust. Top with fruit.