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Ingredients
| all-purpose flour (unsifted): 1/2 cup |
| granulated sugar: 1/4 cup |
| salted butter: 1/4 cup (cold//or margarine) |
| ground cinnamon: 1 dash |
Fruit Pie Crumb Topping
Credit: AllRecipes
User rating:
"My mother always sprinkled on this wonderful crumb topping to dress up her two-crust fruit pies. The topping not only looks pretty, it provides a crisp contrast to the soft fruit filling. I used it to top pies for my daughter's wedding reception."
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Prep Time
5 min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- In a small bowl, combine flour and sugar. Cut in butter until mixture resembles coarse crumbs. Sprinkle over fruit pies. Sprinkle with cinnamon if desired.