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Ingredients
| light brown sugar (packed): 1/3 cup |
| candied ginger (chopped): 1 Tbl |
| ground cinnamon: 1 tsp |
| cream cheese: 2 8oz packages (softened) |
Fruit Dip Mix
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
3 serving(s)
Tags
- Process the brown sugar, crystallized ginger, and cinnamon in food processor until ginger is finely chopped and mixture is well blended.
- Place in 3" x 4" ziplock bag or jelly jar and seal.
- Attach gift tag with the directions on how to prepare the dip.
- Gift tag should read:.
- Combine the Fruit Dip Mix with the softened cream cheese.
- Beat until well blended.
- Cover and refrigerate for at least 1 hour to allow flavors to blend.
- Serve with fresh fruit cut into bite size pieces.
- TIP: Remember dip will be firm until it reaches room temperature Also dip tastes better if chilled 2 or more hours, flavors the cheese more.