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Ingredients
| unsweetened frozen strawberries: 1 lb |
| Jell-O gelatin (strawberry): 1 3oz package |
| graham cracker pie shell: 1 9 inch |
| frozen whipped topping |
Frozen Strawberries Gelatin Pie
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
240 min -
Servings
8 serving(s)
Tags
- Make gelatin according to instructions and cool until cool to touch, but not firm yet.
- Slice strawberries, and fill bottom of pie crust with some them, setting the rest aside.
- Pour liquid gelatin over strawberries, filling pie crust until 1/4 inch from the top. You most likely will not use all of the gelatin.
- Place in fridge for 3 hours.
- Spread cool whip across the top, and decorate with remaining strawberries.
- Freeze for one hour for easier cutting.
- Refreeze any uneaten portions.