Frozen Lemon Pie
Credit: Food.com
User rating:
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Prep Time
30 min
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Cook Time
180 min
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Servings
8 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert
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In the bowl of an electric mixer beat the milk for several minutes.
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Add the lemon juice and beat until very thick.
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Add the sugar and beat until the sugar is dissolved.
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Line a 10" pie pan with the graham cracker crumbs.
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Pour the milk mixture into the pie pan and freeze.
