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Ingredients
| salted butter: 1/2 cup |
| multipurpose shortening: 1/2 cup |
| granulated sugar: 1 1/2 cups |
| unsweetened baking chocolate squares: 3 oz (melted) |
| eggs: 4 |
| vanilla extract: 2 tsp |
| all-purpose flour (unsifted): 2 cups |
| milk chocolate chips: 3/4 cup |
| light whipping cream (fluid): 4 Tbl |
| salted butter: 1 1/2 Tbl |
| powdered sugar (unsifted): 3/4 cup |
Frosted Waffle Cookie Bites
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
20 min -
Servings
3 serving(s)
Tags
- Cream butter, shortening, and sugar.
- Add vanilla and then eggs (one at a time).
- Stir in melted chocolate.
- Add flour. Dough should be thick.
- Heat waffle iron and grease with shortening.
- Drop dough (teaspoon works well) and cook until firm. Each iron is different, but mine takes about 1 minute.
- Cool on wire racks.
- For frosting:.
- Combine chips and cream in microwave safe bowl.
- Microwave 30 sec. intervals (stir in between) until combined.
- Add the butter and mix well.
- Gradually add powdered sugar until desired consistency. Increase the amount if you'd like it thicker.
- Spread over cooled waffle bites.