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Ingredients
| shortening - baking: 1 cup |
| all-purpose flour (unsifted): 4 cups |
| salt: 3/4 tsp |
| powdered sugar (unsifted): 1 Tbl |
| buttermilk: 1 cup |
| baking soda: 1/4 tsp |
Fried Pie Crust
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
0 min -
Servings
12 serving(s)
Tags
- Add flour, salt and powdered sugar into bowl.
- Cut in shortening until mixture is incorporated well.
- Add soda to buttermilk.
- Add to flour mixture, stirring just until moistened.
- Roll dough into a ball and chill for 30 minutes.
- Roll out onto floured surface and cut into 6" circles.
- Fill with your favorite pie filling.
- Fry until golden brown.