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Ingredients
| sweet yellow corn: 2 1/2 cups |
| eggs: 2 (separated) |
| all-purpose flour (unsifted): 2 Tbl |
| granulated sugar: 1 tsp |
| salt: 1/2 tsp |
| black pepper: 1/8 tsp |
| vegetable oil: 2 Tbl |
Fried Corn Nuggets
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
- Combine corn, lightly beaten egg yolks, flour, sugar, salt and pepper in a large bowl.
- Beat egg whites with an electric mixer set at high speed until stiff peaks form, about 2 minutes.
- Stir egg whites into corn mixture. Heat oil in a large skillet over medium-high heat.
- Drop heaping tablespoonfuls of corn batter into skillet. Reduce heat to medium. Cook until nuggets are browned, about 3 minutes per side.