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Ingredients
| French baguettes: 1/2 (sliced) |
| red tomatoes: 2 (sliced) |
| mozzarella cheese, whole milk (shredded): 1 1/2 cups |
| Italian seasoning |
| olive oil |
| balsamic vinegar |
| salt |
| black pepper |
Fresh Tomato and Mozzarella on Toast
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
5 min -
Servings
7 serving(s)
Tags
- To prepare, slice tomatoes and french bread.
- Toast the slices of french bread in the toaster.
- Place the toasted french bread pieces on aluminum foil or baking pan.
- Put one layer of tomato slices on each piece of french bread (usually 1 1/2 to 2 tomato slices for each piece of toast).
- Sprinkle mozzarella cheese on top of each piece.
- Bake in toaster oven until cheese is melted.
- Take out of oven and drizzle a small amount of olive oil and balsamic vinegar on top.
- Sprinkle Italian seasoning and salt and pepper to taste, on top.
- Enjoy!