Fresh Peach Cobbler With Cinnamon Ice Cream
Credit: Food.com
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Prep Time
30 min
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Cook Time
30 min
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Servings
6 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert
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Place enough peaches that have been peeled, pitted and sliced to cover bottom of 8 x 11 baking pan.
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Mix together sugar, flour and salt.
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Stir in egg.
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Place mixture on top of peaches.
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Drizzle with melted butter.
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Bake at 350 degrees for approximately 30 minutes or until done.
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Mix 1 qt vanilla ice cream with cinnamon to taste and serve with warm cobbler.