Close
Ingredients
| red tomatoes: 4 (diced) |
| onions: 1/2 (minced) |
| garlic: 3 cloves (chopped) |
| fresh cilantro (coriander): 2/3 cup (chopped) |
| jalapeno peppers: 1 whole pepper (seeded and minced) |
| lime juice: 2 Tbl (fresh) |
| salt (to taste) |
Fresh California Salsa
Credit: AllRecipes
User rating:
"I just throw this together, but it is very popular and requested at potlucks. Serve with tortilla chips."
-
Prep Time
min -
Cook Time
min -
Servings
16 serving(s)
Tags
Directions
- In a small mixing bowl, combine tomatoes, onion, garlic, cilantro and lime juice. Add jalapenos 2 teaspoons at a time, tasting after each addition to see how hot the salsa has become. Jalapeno peppers vary in heat, so it is important to taste the salsa to ensure you do not make it too hot to handle. Salt to taste. Enjoy!