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Ingredients
| eggs: 1 |
| white bread: 4 slices |
| granulated sugar: 1 tsp |
| vegetable oil (to fry) |
| 2% milk: 1/2 cup |
French Toast
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
2 serving(s)
Tags
- Beat the egg in a bowl until light and fluffy.
- Add the milk and mix well.
- Stir in the sugar.
- Then, dip each bread slice in this mixture.
- Heat oil in a pan.
- Fry the bread slices one by one in the hot oil, until cooked on either side.
- Remove from pan, drain out excess oil on paper towels and serve hot.
- Enjoy!