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Ingredients
| cream cheese: 8 oz (softened) |
| garlic: 1 clove (minced) |
| onions (chopped): 1 Tbl (finely chopped) |
| pecans: 1 cup (chopped) |
| salted butter: 4 Tbl |
| light brown sugar (packed): 1/4 cup |
| worcestershire sauce: 1 tsp |
| yellow mustard: 1/2 tsp |
French Quarter Cheese Ball
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
3 min -
Servings
11 serving(s)
Tags
- Mix 1st three ingredients and place on serving dish in shape of a ball.
- For Topping: Mix "topping" ingredients in a saucepan until melted. Pour over ball and refrigerate until ready to serve.
- Serve with crackers.