Close
Ingredients
| active dry yeast: 1 Tbl |
| 2% milk: 1 cup (warm) |
| honey: 1 Tbl |
| salted butter: 20 g (melted) |
| salt: 3/4 tsp |
| all-purpose flour (unsifted): 3 cups |
Fp Bread #2
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
1 serving(s)
Tags
- Proof yeast in the food processor with milk and honey.
- Mix together salt and flour.
- In the food processor mix the flour and salt mixture into the milk and yeast 1 cup at a time until all flour is incorporated.
- Mix using the food processor for another 3 minutes or so.
- Let rise as normal bread and bake.