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Ingredients
| russet potatoes: 6 whole potatoes |
| olive oil: 2 Tbl |
| Italian seasoning: 1/2 tsp |
| salt: 1/2 tsp |
| garlic powder: 1/2 tsp |
| shredded parmesan cheese: 1/2 cup |
Foil Packet Grilled Potatoes
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
6 serving(s)
Tags
- Peel and dice potatoes - about 1-inch size pieces.
- Mix olive oil and spices in large bowl.
- Stir in potatoes and mix well.
- (Optional) Microwave potatoes for a minute or two if you don't want to cook them on the grill as long.
- Separate potatoes into a few 12-inch packets and wrap up.
- Cook 30 minutes on the grill or until done to your liking.
- Sprinkle with shredded parmesan when done and seal foil back up to melt it, or sprinkle it on during the last 5 minutes on the grill.