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Ingredients
| cream cheese: 8 oz (softened) |
| peanut butter: 3/4 cup |
| lemon juice: 3 Tbl |
| vanilla extract: 1 tsp |
| frozen whipped topping: 4 oz |
| milk chocolate chips: 6 oz |
| margarine (oleo): 1/3 cup |
| Rice Krispies: 2 1/2 cups |
Fluffy Peanut Butter Pie
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
8 serving(s)
Tags
- For crust, melt chips and margarine together; then gently stir in cereal. Press in bottom and sides of greased 9" pie tin. Chill 30 minutes.
- For filling, mix cream cheese, peanut butter, lemon juice, vanilla, and cool whip. Pour mixture into chilled shell.
- To serve leave as is or top with chocolate curls shaved from chocolate bar.