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Ingredients
| all-purpose flour (unsifted): 1/3 cup |
| 2% milk: 1 cup |
| multipurpose shortening: 1/2 cup |
| margarine (oleo): 1/2 cup |
| granulated sugar: 1 cup |
| vanilla extract: 1/2 tsp |
| salt: 1/4 tsp |
Flour Frosting
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
5 min -
Servings
1 serving(s)
Tags
- In a small saucepan blend flour and milk.
- Cook stirring constantly until mixture bubbles.
- Cool.
- In a large bowl, cream shortening, butter and sugar with a mixer until fluffy.
- Add vanilla and salt, blending well.
- On medium speed beat in cooled flour mixture in small portions (teaspoonful at a time), beating well after each addition.
- Continue beating until light and fluffy.