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Ingredients
| all-purpose flour (unsifted): 3 cups |
| salt: 1 tsp |
| ground cinnamon: 1 Tbl |
| baking powder: 1 tsp |
| granulated sugar: 1 cup |
| eggs: 4 |
| vegetable oil: 1 1/4 cups |
| unsweetened frozen strawberries (unthawed): 1 1/2 cups (thawed and drained) |
| walnuts (chopped): 1 1/2 cups |
Florida Strawberry Bread
Credit: AllRecipes
User rating:
"This recipe is a favorite from a strawberry farm, here in Florida. There is nothing like warm, strawberry bread for breakfast or an afternoon snack."
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Prep Time
15 min -
Cook Time
75 min -
Servings
24 serving(s)
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Directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
- In a large bowl, combine flour, salt, cinnamon, baking powder and white sugar. In a separate bowl, beat together eggs and oil. Stir egg mixture into dry ingredients until just moistened. Fold in strawberries and walnuts. Spoon batter into prepared loaf pans.
- Bake in preheated oven for 1 hour, or until a toothpick inserted into the center of the loaf comes out clean. Let cool 10 minutes in pans and then move to a wire rack to cool completely.