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Ingredients
| all-purpose flour (unsifted): 4 Tbl |
| granulated sugar: 4 Tbl |
| unsweetened cocoa powder (sifted): 2 Tbl |
| salt: 1 dash |
| eggs: 1 |
| 2% milk: 3 Tbl |
| vegetable oil: 3 Tbl |
| milk chocolate chips: 1 1/2 Tbl (optional) |
Five-Minute Mug Cake
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
1 serving(s)
Tags
- Combine the flour, sugar, cocoa powder and salt.
- Add the egg, milk, and oil and mix thoroughly.
- If desired, add chocolate chips (coat with flour first) to the mixture.
- Coat the inside of a large mug with cooking spray. Pour the cake batter into the mug.
- "Bake" in the microwave on the highest power for 3 minutes, then let it sit in the microwave for another 2 minutes to set up.
- Dump the cake into a bowl or onto a plate and enjoy! Top with ice cream for a special treat.