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Ingredients
| whole apples: 4 |
| salted butter: 1 oz |
| caster sugar (superfine): 4 tsp |
| eggs: 1 (white) |
| apricot preserves: 8 Tbl |
| orange liqueur: 4 Tbl |
Finnish Baked Apples
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
4 serving(s)
Tags
- Preheat the oven to 350°F.
- Wash dry and core the apples. If necessary, cut a slice off the bottom of each apple so it stands up.
- Place the apples in a greased ovenproof dish, dot with butter, sprinkle with 3 teaspoons of the sugar and bake for 20 minutes.
- Meanwhile, whisk the egg whites with the remaining sugar until very stiff.
- Fill the apples with the apricot preserves, pour 1 tbsp of Cointreau over each apple and top with the egg white.
- Return to the oven until golden brown. Serve immediately.