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Ingredients
| sour cream: 1 cup |
| parsley: 1 tsp |
| garlic (minced): 2 tsp |
| fresh oregano (leaves): 1 tsp |
| fresh rosemary: 1 tsp |
| fresh basil (chopped): 1 tsp |
Finger lickn' Veggie dip
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
20 serving(s)
Tags
- Put sour cream into medium sized mixing bowl.
- Pour in all spices and herbs.
- Stir until every spice and herb is mixed in.
- Cover and put into refrigerator to chill.
- Take out 15 minutes before eating.