Close
Ingredients
| salted butter: 1 1/2 cups |
| granulated sugar: 1 cup |
| eggs: 1 1/2 |
| vanilla extract: 2 1/2 tsp |
| red food coloring: 30 drops |
| all-purpose flour (unsifted): 3 3/4 cups |
| baking powder: 1 1/4 tsp |
Finger Sandwich Butter Cookies
Credit: AllRecipes
User rating:
"Just like the bakery Italian Butter Cookies."
-
Prep Time
min -
Cook Time
min -
Servings
24 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (180 degrees C).
- Cream together butter and sugar. Add eggs, vanilla and food coloring of your choice. Add dry ingredients and mix well.
- Place dough in a pastry bag fitted with a number 4-S tip (the S means 'star'), and pipe out in 2 inch bars on greased baking pan. (Can also be piped into rosettes or other shapes)
- Bake for about 5 to 7 minutes. Put baked cookies together with jam, frosting or melted chocolate.