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Ingredients
| ground lamb: 1 lb |
| parsley (chopped): 1/2 cup (fresh) |
| onions (chopped): 2 Tbl (finely chopped) |
| feta cheese (crumbled): 1/2 cup |
| green olives: 1/2 cup (chopped) |
| eggs: 2 |
| Italian seasoning: 1 tsp |
Feta and Olive Meatballs
Credit: AllRecipes
User rating:
"These baked, ground lamb meatballs are flavored with feta and green olives."
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Prep Time
10 min -
Cook Time
10 min -
Servings
8 serving(s)
Tags
Directions
- Preheat your oven's broiler.
- In a large bowl, mix together ground lamb with parsley, onion, feta cheese, green olives, eggs, and Italian seasoning. Shape into 16 meatballs, and place 2 inches apart on a baking sheet.
- Broil about 3 inches away from the heat until browned on top. Turn over, and broil on the other side.