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Ingredients

pasta (fettuccine): 12 oz
onions: 1 (chopped)
vegetable oil: 3 Tbl
frozen chopped spinach: 10 oz (thawed and drained)
eggs: 3 (large)
feta cheese: 0.5 lb (crumbled)
sour cream: 1 cup
salted butter: 2 Tbl (melted)
whole nutmeg: 1/2 tsp
black pepper (to taste)

Feta Spinach Kugel

Credit: Food.com

User rating:

  • Prep Time
    15 min
  • Cook Time
    40 min
  • Servings
    8 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dinner

  1. Preheat oven to 350°F
  2. Cook pasta per package directions. Drain.
  3. Meanwhile, saute onion in oil, stirring constantly, until brown and crispy.
  4. In a large bowl, combine onions and other ingredients, except noodles.
  5. Mix well, then add cooked noodles. Mix until everything is well blended.
  6. Spray a 9x13 baking pan with PAM. Pour noodle mixture into baking pan.
  7. Bake for 30-40 minutes.

What else can I make with these ingredients?

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