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Ingredients
| green onions - spring or scallion (chopped): 3 Tbl (thinly sliced) |
| feta cheese: 8 oz |
| eggs: 1 |
| ready rolled puff pastry: 1 17.5oz package (thawed) |
| eggs: 1 (yolk) |
Feta Cheese Foldovers
Credit: AllRecipes
User rating:
"These can be made ahead, and popped into the oven after your guests arrive. Originally submitted to ThanksgivingRecipe.com. "
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- In a small bowl, beat egg yolk with 1 teaspoon water.
- Crumble cheese, and blend with green onions and egg.
- Cut pastry into twelve 3 inch squares. Place a mounded tablespoon of filling in the center of each square. Moisten edges with water, and fold pastry over filling to form a triangle. Press edges together firmly with a fork to seal. Brush tops lightly with egg mixture. Cover, and chill until ready to bake.
- Bake at 375 degrees F (190 degrees) for 20 minutes, or until golden brown. Serve warm, or at room temperature.