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Ingredients
| fennel seed (whole): 2 tsp |
| garlic powder: 2 tsp |
| fresh rosemary: 2 tsp |
| onion powder: 1 1/2 tsp |
| black pepper: 3/4 tsp |
| Kosher salt: 3/4 tsp |
| olive oil: 4 tsp |
Fennel and Rosemary Rub
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
3 serving(s)
Tags
- Combine fennel seeds, garlic powder, rosemary leaves, onion powder, black pepper and salt in food processor, I used a spice grinder.
- Process until fine.
- Stir in olive oil.
- Spread on meat of your choice, I let set for atleast an hour.