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| cornmeal: 2 cups |
| all-purpose flour (sifted): 1/2 cup |
| granulated sugar: 1 Tbl |
| light brown sugar (packed): 2 tsp |
| baking powder: 2 tsp |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| eggs: 1 (well beaten) |
| buttermilk: 1 cup |
| onions (chopped): 1/3 cup (finely chopped//optional) |
| water: 1/4 cup |
| vegetable oil |
Credit: Food.com