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Fat Free Paneer

Ingredients

nonfat milk: 4 cups
distilled vinegar: 1 Tbl

Fat Free Paneer

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    10 min
  • Servings
    4 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Low Calorie, Low Fat, Low Sodium, Easy To Make, Quick

  1. Bring milk and vinegar to a boil.
  2. When curds and whey separate cover and leave for 5 minutes.
  3. Strain solid from liquids.
  4. Leave with weight on top wrapped in a cloth for half an hour.
  5. Cut into cubes.
  6. Enjoy.

What else can I make with these ingredients?

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