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Ingredients

all-purpose flour (unsifted): 1 1/4 cups
granulated sugar: 1 cup
unsweetened cocoa powder (sifted): 1/2 cup (sifted)
cornstarch: 1/4 cup
baking soda: 1/2 tsp
salt: 1/2 tsp
eggs: 4 (whites, large)
water: 1 cup
dark corn syrup: 1/2 cup

Fat-Free Chocolate Cake

Credit: Food.com

User rating:

  • Prep Time
    20 min
  • Cook Time
    30 min
  • Servings
    16 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dessert, Low Fat

  1. Measure first 6 ingredients into medium bowl.
  2. Stir.
  3. Make a well.
  4. Place egg whites, water, corn syrup in seperate medium bowl.
  5. Whisk to mix.
  6. Pour into well.
  7. Stir until smooth.
  8. Turn into greased 9x9 inch pan.
  9. Bake in 350 degree oven for about 30 minutes or until wooden pick inserted in center comes out clean.

What else can I make with these ingredients?

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