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Fast Marinade for Beef or Pork
Credit: Food.com
User rating:
-
Prep Time
2 min -
Cook Time
180 min -
Servings
6 serving(s)
Tags
- Put soy sauce in a 1 cup measure.
- Add lemon juice to make 1/2 cup.
- Add water to make one cup. Place beef steaks or pork flat in a non-metallic dish.
- Pour marinade over.
- Marinate for at least 1/2 hour or up to 3 hours.
- If marinade doesn't completely cover meat, turn half way through.
- If I am marinating for 3 hours, I turn every half hour.