Close
Ingredients
| lime juice: 1/4 cup |
| water: 1/3 cup |
| olive oil: 2 Tbl |
| garlic: 4 cloves (crushed) |
| soy sauce: 2 tsp |
| salt: 1 tsp |
| liquid smoke: 1/2 tsp |
| cayenne pepper: 1/2 tsp |
| black pepper: 1/2 tsp |
Fajita Marinade I
Credit: AllRecipes
User rating:
"Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat."
-
Prep Time
15 min -
Cook Time
min -
Servings
16 serving(s)
Tags
Directions
- In a large resealable plastic bag, mix together the lime juice, water, olive oil, garlic, soy sauce, salt, and liquid smoke flavoring. Stir in cayenne and black pepper.
- Place desired meat in the marinade, and refrigerate at least 2 hours, or overnight. Cook as desired.