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| avocados: 2 (peeled, pitted and diced) |
| shallot onions (chopped): 1 Tbl (minced) |
| garlic: 2 cloves (minced) |
| taco sauce: 3/4 cup |
Credit: AllRecipes
"An easy and flexible guacamole recipe that gets raves! Adjust the garlic and taco sauce to taste."