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Ingredients
| pasta (fettuccine): 0.5 lb |
| olive oil: 1 tsp |
| light whipping cream (fluid): 1 cup |
| eggs: 1 (yolk) |
| unsalted butter: 2 oz |
| parmesan cheese (grated): 1/2 cup |
| salt |
| black pepper |
Fabulous Fettuccine Alfredo
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
3 serving(s)
Tags
- Add the oil to your pot of water and cook the noodles as directed by the package.
- In a small bowl beat together the egg yolk and cream. DO NOT WHIP!
- In a large skillet over a medium flame heat the butter.
- Add the cream mixture to the skillet and warm but DO NOT BOIL.
- Add your drained pasta to the mixture in the skillet while adding your cheese tablespoon by tablespoon.
- Toss the pasta so that noodles are evenly cooked and serve immediately.
- Bon Apetite!