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Ingredients
| granulated sugar: 2 cups |
| shortening - baking: 1 cup |
| eggs: 5 |
| salt: 1 tsp |
| all-purpose flour (unsifted): 2 1/2 cups |
| baking powder: 2 tsp |
| 2% milk: 1 cup |
| shortening - baking: 1 1/2 cups |
| granulated sugar: 1 cup |
| vanilla extract: 1 tsp |
| eggs: 2 |
| salt: 1/2 tsp |
| regular coffee: 1/4 cup (cold) |
| instant coffee: 1/2 tsp |
Excellent Mocha Cake
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
75 min -
Servings
12 serving(s)
Tags
- Cake:.
- Grease Tube Pan.
- Preheat oven to 325°F.
- Cream Together 2 Cups of Sugar and 1 Cup of Shortening. Add 5 Eggs, one at the time, while mixing.
- Sift together 2 1/2 Cups flour, 2 teaspoons baking powder, 1 teaspoon salt.
- Add the dry ingredients to the sugar, shortening and egg mixture - alternating with 1 cup of milk while mixing.
- Bake for 1 Hour and 15 minutes. Cool and remove from pan.
- Frosting:.
- Beat all ingredients on high speed until consistency of whipped cream. Frost cake and refrigerate.
- Keep refrigerated until ready for serving.