Everyday Food Devil's Food Cake
Credit: Food.com
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Prep Time
10 min
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Cook Time
30 min
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Servings
12 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert
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Preheat oven to 350.
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Butter a 9x13 inch baking pan. Line bottom of pan with parchment or wax paper; butter paper.
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Whisk together dry ingredients in a mixing bowl.
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Add remaining ingredients; with an electric mixer, beat on low speed until moist. Raise speed to medium; beat until smooth, about 3 minutes more.
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Pour into prepared pan; bake until a toothpick inserted comes out clean with a few moist crumbs, 25 to 30 minutes.
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Cool in pan for minutes; invert onto a wire rack.
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Remove paper; reinvert to cool completely.
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Top with frosting or dust with confectioners' sugar, if desired.