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| water: 1 cup |
| apple cider vinegar: 3/4 tsp |
| margarine (oleo): 1 Tbl |
| granulated sugar: 1 1/2 Tbl |
| salt: 1 tsp |
| dehydrated onion flakes: 1 tsp |
| caraway seed: 1 tsp |
| unsweetened cocoa powder (sifted): 2 Tbl |
| all-purpose flour (unsifted): 1 1/2 cups |
| light rye flour: 1/2 cup |
| oat bran: 1/4 cup |
| active dry yeast: 1 tsp |