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Ingredients
| eggs: 2 |
| granulated sugar: 1 cup |
| bananas: 3 (ripe) |
| all-purpose flour (unsifted): 1 1/2 cups |
| salted butter (melted): 1/4 cup |
| salt: 1/4 tsp |
| baking soda: 1 tsp |
Erin's Banana Loaf
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
80 min -
Servings
10 serving(s)
Tags
- Put bananas, eggs, and melted margarine in blender.
- When mixed well, add to dry ingredients and mix well with fork.
- Grease pan and bake at 250°F until toothpick comes clean (about one hour and twenty minutes).