Close
Ingredients
| all-purpose flour (unsifted): 3 cups |
| baking powder: 1 Tbl |
| salt: 1 1/2 tsp |
| water: 1 1/2 cups |
| blueberries: 1 cup |
Epangishimog Pakwejigan (Shuswap Bannock)
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
8 serving(s)
Tags
- Mix the dry ingredients together, the add the water quickly &.
- continue to stir.
- Spread batter on a pie plate & put in a preheated oven heated to 425°F.
- Bake for 20 minutes. Cut in pieces & serve hot or cold. Excellent.
- with mint tea.