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Ingredients
| ground beef: 1 lb |
| onions (chopped): 2 Tbl |
| horseradish sauce: 1 1/2 Tbl |
| worcestershire sauce: 1 Tbl |
| salt: 1/2 tsp |
| black pepper: 1/4 tsp |
| cheddar cheese: 4 slices |
| plain English muffins: 4 muffins |
| regular mayonnaise: 2 Tbl |
| worcestershire sauce: 1 tsp |
| horseradish sauce: 1 tsp |
English Beef Burgers
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
4 serving(s)
Tags
- Combine ground beef, onion, horseradish, worcestershire sauce, salt, and pepper. Form into four patties.
- Broil or grill. Place cheese on burgers for the last minute or so.
- Toast the muffins either with the burgers or in a toaster.
- Make sauce while burgers are cooking and apply to toasted muffins.
- Enjoy your unique burger!