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Ingredients

granulated sugar: 1 1/2 cups
margarine (oleo): 1 cup
2% milk: 1/2 cup (soured)
baking soda: 1 tsp
salt: 1/4 tsp
oatmeal: 2 cups
all-purpose flour (unsifted): 2 cups
seedless raisins (packed): 2 cups
granulated sugar: 3/4 cup
vanilla extract: 1 tsp
water: 1 - 2 Tbl

Elsie's Filled Oatmeal Cookies

Credit: Food.com

User rating:

  • Prep Time
    20 min
  • Cook Time
    10 min
  • Servings
    12 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dessert, Low Fat

  1. Combine sugar, margarine and milk. Add in baking soda, oatmeal and flour.
  2. Drop by spoonful onto cookie sheet, swirling to make flatten.
  3. Bake at 350 for 8-10 minutes or just until begins to brown. Cool.
  4. While cookies are cooling, combine raisins, sugar, vanilla and water in a saucepan.
  5. Bring to a boil and let cook until raisins are soft. Stir and mash occasionally. Let cool when done.
  6. Spread between 2 oatmeal cookies.

What else can I make with these ingredients?

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