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Ingredients
| salted butter: 1/2 cup (softened) |
| heavy whipping cream (fluid): 7/8 cup (chilled) |
| powdered sugar (unsifted): 1 1/4 cups |
Electric Frosting
Credit: AllRecipes
User rating:
"This is a very strange recipe in the fact that it could probably not be done without the use of modern electrical gadgets. Although it takes time to make, it is wonderful. I set a timer so that I don't get too anxious and not mix this frosting enough."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Place all of the ingredients in the bowl of a food processor fitted with a metal blade, and process for 5 minutes. Stop once in a while and wipe down the sides.
- Transfer to a bowl of a stand-up mixer fitted with a paddle attachment. Mix on medium-high until white and fluffy, at least 15 minutes. Use straight away.