Eggy Cupcakes
Credit: Food.com
User rating:





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Prep Time
10 min
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Cook Time
20 min
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Servings
6 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert, Low Fat, Low Sodium, Common Ingredients, Easy To Make, Quick
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Preheat to 180 deg C/350 deg F.
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Whisk the eggs in a bowl.
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Add sugar and whisk until mixture thickens and is more or less homogeneous.
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Sift flour inches
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Fold flour into egg and sugar mixture. Do not overmix.
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Pour batter into greased tins or cupcake liners.
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Bake for 13-18min, or until knife to center comes out clean.
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Enjoy! :D.