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Ingredients
| sour cream: 1 3/4 cups |
| bread crumbs: 1/2 cup |
| salted butter: 1/4 cup |
| eggs: 6 |
| grated parmesan cheese |
Eggs Baked in Sour Cream
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- In shallow casserole put half the crumbs, 1 1/2 c sour cream, and half the butter.
- Slide raw eggs into this.
- Cover with remainder of ingredients and sprinkle with freshly grated Parmesan cheese.
- Bake about 20 minutes or until eggs set, at 350 degrees.