Eggs Baked in Bacon Ring
Credit: Food.com
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Prep Time
10 min
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Cook Time
10 min
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Servings
6 serving(s)
Tags
Gluten Free, Breakfast, Easy To Make, Quick
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Preheat oven to 325.
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Saute or broil lightly strips of bacon.
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Grease bottom of muffin tin with the butter.
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Line the sides with the bacon.
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Place 1 egg in each pan.
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Bake for 10 minutes or until eggs are set.
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Turn them out onto: rounds of toast, English muffins or pineapple rings.