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Ingredients
Edamame and Browned Garlic Spread
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
4 serving(s)
Tags
- Heat olive oil in a nonstick pan over medium-high heat. Saute garlic until golden brown, 2-3 minutes. Add edamame, and cook another 3 minutes. Add salt and lemon juice.
- Remove from heat and transfer everything to a food processor. Puree until smooth. Add a tablespoon of water if spread is too thick. Add salt to taste.