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Ingredients
| all-purpose flour (unsifted): 2 cups (sifted) |
| granulated sugar: 1/4 cup |
| baking powder: 1 Tbl |
| salt: 1 tsp |
| whole nutmeg: 1 tsp |
| vegetable oil: 1/4 cup |
| 2% milk: 3/4 cup |
| eggs: 1 |
| vanilla extract: 1 tsp |
| canola oil - for deep fat frying (for frying) |
Easy "drop" Doughnuts
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Mix flour, sugar, baking powder, salt and nutmeg until thoroughly blended.
- Add oil, milk and egg and mix well.
- Drop by spoon into hot oil.
- Fry until light brown on both sides turning once.
- Drain well on paper towels or brown paper bag.
- Turn in or sprinkle with plain, powdered or cinnamon sugar while hot.