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Ingredients
| milk chocolate chips: 1/4 cup |
| salted butter: 1 Tbl |
Easy but Gorgeous Chocolate Dip
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Combine the butter and chocolate chips in a small bowl. Microwave until butter has completely melted and chocolate chips are soft, opening the microwave and checking at an interval of 15 secs.
- Stir vigorously. Microwave for another 5 secs.
- Dip pretzels, donuts, crackers, or cookies into chocolate mixture and set on a piece of plastic wrap with a flat plate/chopping board supporting it; if using dip on a cake, spread evenly on the surface with a rubber spatula.
- Freeze food for 5 minutes or until chocolate hardens. Serve!