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Ingredients
| salted butter: 13 Tbl (softened) |
| granulated sugar: 1 cup |
| eggs: 3 |
| all-purpose flour (unsifted): 1 3/4 cups |
| baking powder: 1 1/2 tsp |
Easy Surprise Cake
Credit: AllRecipes
User rating:
"For birthday parties and other occasions; you don't need vanilla or water. Follow this simple cake recipe, and your family will truly be surprised."
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Prep Time
10 min -
Cook Time
20 min -
Servings
8 serving(s)
Tags
Directions
- Preheat an oven to 350 degrees F (175 degrees C). Grease 2 8-inch cake pans.
- Place the butter and sugar into a mixing bowl, and mash together with a wooden spoon until the mixture is creamy and thoroughly combined. In a separate bowl, beat the eggs, and pour into the butter mixture. Stir until combined.
- Sift the flour and baking powder together in a bowl, and lightly stir into the butter mixture. Pour half the batter into each prepared cake pan.
- Bake in the preheated oven until a toothpick inserted into the middle of a cake comes out clean, 20 to 25 minutes. Cool in pans for 10 minutes before removing to finish cooling on wire racks.