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Ingredients
| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 1 Tbl |
| baking powder: 1 Tbl |
| salt: 1/2 tsp |
| vegetable oil: 1/4 cup |
| 2% milk: 2/3 cup |
| sour cream: 2/3 cup |
Easy Sour Cream Drop Biscuits
Credit: Food.com
User rating:
-
Prep Time
8 min -
Cook Time
10 min -
Servings
12 serving(s)
Tags
- Grease Cookie Sheet, and Heat oven to 450°F.
- In a medium mixing bowl, combine first 4 ingreds. Mix very well.
- Add milk, oil and sour cream. Mix well.
- Drop spoons of dough onto greased cookie sheet.
- Bake at 450 for 10-15 minutes.
- Serve Warm.